$10 for a dozen cake ball (a $21.65 Value)
or
$20 for two dozen cake balls (a $43.40 Value)
Featured in
Austin Woman Magazine, SugaPlump Pastries' chef, Jocelyn, fashions bites of moist cake ensconced in swathes of icing with her decadent classic
cakeballs. With pastry skills honed at Le Cordon Bleu and Hogwarts, Jocelyn crafts each sumptuous morsel from scratch, using her love for baking and recipes handed down from previous generations to please sugar-happy palates. Classic cakeballs grace taste buds in flavors such as chocolate, french vanilla, red velvet, and lemon, and a single flavor may be chosen per dozen. Once ordered, the bakery delivers the dozen or two dozen decadent bites directly to doorsteps, which may need to be persuaded to hand them over to their rightful owners.
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